Place 2 tsp of Cadbury Drinking Hot Chocolate into a suitable mug.

Pour cold semi skimmed milk into a metal pitcher, and steam to approx. 60 °C. Please note: this should increase the 150 ml of milk to around 200 ml once steamed.

Pour the milk into the 200 ml mug/glass and stir well.

Serve hot and dusted with a little extra Cadbury Drinking Chocolate powder.